Archives of How-to

Eating Together: Belle Schott

Time and life get away from us; cooking brings us to the present. Mindfulness is easy when all of your senses are on — feeling the texture, seeing a medley of color, hearing the sizzle, tasting the contrast of sweet and savory, smelling the dish come to life. Feeling flour fall between your hands is […]
2 years ago

Art for You: Cyanotype

What is a cyanotype? The cyanotype is a photographic printing process that uses the chemicals ferric ammonium citrate or ferric ammonium oxalate as well as potassium ferricyanide and water to develop and fix an image to a page. The chemicals are sensitive to UVA radiation, and when exposed to sunlight, reveal a monochrome, cyan-blue color […]
2 years ago

meet along the way: Autumn Abernathy

This story first appeared in the May 2021 issue of “The Best Years (TBY).” Autumn Abernathy of Jackson was experiencing abnormal headaches, numbness and tingling, and none of the doctors she saw about it could tell her why. Her counselor  suggested she take up an activity she loved to do as a child. Abernathy liked […]
3 years ago

Starting a Business: 7 Tips from Laurie Everett

Interested in starting a business? We sat down with Laurie Everett, owner of Annie Laurie’s, the Indie House, Mother Earth and The Downtown Guesthouse, to talk about being a business owner. Here is some of the wisdom she passed along: 1.Purchase mixed-use properties. Living on the second floor of my shop means I only have one mortgage and set of […]
3 years ago

Have Your Cake

It’s beautiful and expensive, and you don’t want to mess it up. Yep, we’re talking about the time-honored tradition of the wedding cake and how to cut it. Here, we show you the traditional way to cut a tiered circle cake so you can be ready to say yes the next time someone asks you […]
3 years ago
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